Fujian Cuisine

Stir-Fried Baby Clams

Chicken with Black Bean Sauce and Chili

Dry-Braised Fish

Lotus Seed Chicken Stir-Fry

Chrysanthemum-Style Sea Bass

Fragrant Steamed Chicken

Stir-Fried Conch Slices with Fermented Rice Sauce

Dragon Body Phoenix Tail Shrimp

Stir-Fried Sea Clams

Crispy Five-Color Shrimp

White Honey Sea Snails

Braised Fish Fillets in Fermented Rice Wine Sauce

Shredded Chicken with Peas

Flash-Fried Chicken Breast with Wine Lees

Seven Star Meatballs

Meat Floss (Dried Shredded Pork)

Chicken Soup with Eggplant

Crispy Fried Dough with Sea Tongue

Crystal Chicken with Scallops

Luohan Duck (Buddha's Delight Duck)

Braised Lamb with Fermented Rice Wine

Braised Fish Head in Buddha's Delight Style

Plain Shark Fin Soup

Drunken Pork Ribs

Snow Mountain Pool Shrimp

Braised Eel

White Marinated Conch

Dragon Whisker Swallow Balls

Fujian-Style Peanuts

Gold Coin Pork

Crispy Fried Pork Ribs with Fermented Rice Wine Sauce

Pan-Fried Prawn Segments

Stir-Fried Jellyfish Blood

Stir-Fried Sea Clams

Quick-Fried Pigeon with Pine Nuts

Red-Cooked Chicken with Fermented Rice Wine (Kang Zao Ji)

Hongtu Duck

Steamed Mandarin Fish

Silver Ear Mushroom Poached Duck

Stir-Fried Shredded Pork with Scallions

Stir-Fried Jellyfish

Buddha's Delight with Meat

Fujian-style Steamed Egg Custard with Clams

Braised Fish Lips with Minced Pork

Diced Chicken with Water Chestnuts

Crispy Fried Chicken Cutlet

Fish Belly Clay Pot Stew

Watermelon Bowl

Shrimp and Rice Noodle Soup

Vegetarian Stir-Fried "Chicken" Cubes

Taiwanese Three Cup Chicken

Sesame Oil Stone Frog

Egg and Tofu Salad

Sesame Tofu

Sichuan Pickled Cabbage with Beef

Curry Beef

Curry Chicken