Appetizer / Appetizing Small Dish

Appetizer / Appetizing Small Dish

Smoked Chicken Gizzards
White Cloud Chicken Feet
Mustard Duck Feet
Shredded Chicken with Bean Sprouts
Shredded Chicken with Pounded Sauce
Chicken Shreds with Floral Fragrance
Pickled Chicken Feet with Chili Peppers
Five-Color Chicken Salad
Saliva Chicken (Steamed Chicken with Chili Oil Sauce)
Garlic Mashed Eggs
Amber Chicken Feet
Cashew and Foie Gras
Chicken Shreds with Crown Daisy
Chicken Gizzards with Cucumber Slices
Sichuan Pepper and Soy-Braised Goose
Five-Spice Chicken Feet
Shredded Chicken with Lettuce
Tofu with Mixed Gizzards
Stir-Fried Choy Sum with Century Eggs
Stir-Fried Chicken Kidneys with Celery
Braised Chicken Drumettes in Savory Soy Sauce
Salt-Boiled Duck Liver
Stir-Fried Bok Choy with Pressed Tofu
Stir-Fried Bok Choy with Pressed Tofu
Chilled Chinese Water Spinach with Smoked Tofu
Golden Mushroom Salad with Red Pepper
Cucumber Salad with Black Fungus and White Fungus
Black and White Mixed Vegetables
Three-Shred Cold Tossed Skin Salad
Century Egg Tofu Pudding
Chrysanthemum Shiitake Mushrooms
Spinach Salad with Tofu Skin
Hot and Sour Tofu Skin Soup
Braised Tofu in Aged Broth
Scallion Oil Tofu Skin
Spicy Shrimp with Vermicelli
Vegetarian Shredded Eel Stir-Fry
Wood Ear Mushroom Chicken Salad
Green Bean Salad with Pressed Tofu
Vegetarian Pork Floss
Stir-Fried Tofu Puffs with Chive Stems
Green Pepper and Bean Curd Sheet Salad
Braised Yuba with Pork Tripe Slices
Celery Salad with Pressed Tofu
Braised Tofu
Fresh Soup Poached Shredded Dried Tofu
Ten-Flavor Mixed Vegetables Salad
Stir-Fried Shredded Pork with Mung Bean Noodles
Shredded Pork with Bean Curd Sheet Salad
Bamboo Fungus and Sliced Chicken Soup
Crispy Bamboo Shoots with Jade Mushrooms
Dried Tofu Salad with Crispy Green Vegetables
Shredded Tofu Skin with Mushrooms and Peppers
Tossed Enoki Mushrooms with Hot Oil Dressing
Oil-Salt Tofu
Quick-Tossed Three-Color Dried Bean Curd Sticks with Aromatic Oil
Scallion Oil Tossed Wood Ear Mushrooms
Spicy Enoki Mushrooms
Fava Beans with Wood Ear Mushrooms Tossed in Aromatic Oil
Celery Salad with Dried Bean Curd Sticks
Celery and Dried Tofu Salad
Tofu with Chinese Toon Leaves
Stir-Fried Chicken Shreds with Enoki Mushrooms
Spicy Pepper Conch Salad
Five-Color Fish Skin
Cold Tossed Sea Hare (Spicy Sea Hare Salad)
Five-Flavor Squid
Conch with Scallion Oil
Seaweed and Vermicelli Salad
Cold Seaweed Salad
Spinach Salad with Sliced Conch
Thai-Style Cold Seafood Salad
Warm Mixed Abalone
Fresh Clams with Cucumber and Radish Mash
Spicy Pickled Needlefish
Sea Cucumber Salad with Chinese Chives
Marinated Shredded Fish
Sesame Oil Mixed Broccoli and Cauliflower
Sour Pickled Clams
Cauliflower with Seaweed Knots in Aromatic Oil
Water Chestnut Shrimp Stir-Fry
Cucumber with Quick-Tossed Shrimp Slices
Smoked Jumbo Prawns
Spicy Wilted Spinach with Sea Whelks
Celery Salad with Jellyfish Skin
Seaweed and Bean Curd Sticks with Hot Oil Dressing
Squid in Savory Sauce
Stir-Fried Shrimp with Chives in Aromatic Oil
Smoked Cuttlefish
Scallion-Marinated Blood Clams
Tossed Seaweed Salad with Hot Oil Dressing
Pickled Chili Fresh Shrimp
Five-Spice Braised Squid
Spinach with Sea Whelks in Aged Black Vinegar Dressing
Tossed Raw Fish Salad
Braised Spiced Hand-Picked Shrimp
Salt-Boiled Mantis Shrimp
Raw Salmon Sashimi
Garlicky Squid Rings
Steamed Sea Cucumber with Garlic Puree