Ingredients
10 dumpling wrappers, 3 slices of processed cheese, 2 tablespoons raisins.
Seasonings
to taste, grated cheese powder.
Instructions
1. Cut the cheese pastry sheets into strips, then cut them in half to create short strips and set aside; lay the dumpling wrappers flat on a baking sheet and evenly sprinkle with raisins and cheese strips.
2. Preheat the oven to 180°C (350°F), place the baking sheet inside, and bake for about 12 minutes before removing. Sprinkle with cheese powder to taste before serving.